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Colostrum Immune Factors
Need of Immunity Enhancer

Modern life style and food habits along with stress and pollution have increase the occurrence of many life style diseases like diabetics, heart disease, Joint pains and many more at very young age. These diseases are mainly caused due to reduction in immunity.

It is a well known fact that the immune system’s efficiency to fight and protect from disease is in decline after puberty1. This fact coupled with modern lifestyle have reduced the immunity of modern man to such an extent that it s very common to see people falling sick regularly.

To boast the immunity, we would like to introduce our first Nutracuetical products specifically developed for Indian market: N.I. Colostrum Chews

Immune factors of Colostrum:

Immune factors of helps in building and strengthening the immune system, which guards the body against the diseases and accelerates the recovery process from illness. The immune factors of colostrum are:

Specific antibodies: Colostrum has around 20 specific antibodies to fight microbes like rotavirus, h. pylori, cryptosporidium, salmonella, Candida, streptococcus, staphylococcus, E. coli, etc. There is adequate transfer of passive immunity against diarrhoea.

Immunoglobulins: Immunoglobulins have been show to provide a superior defence in both treatment and prevention of viral infection, bacterial infection, allergies, fungus and yeast. There are 5 types of immunoglobulins present colostrums specifically IgA, IgD, IgG, IgE and IgM. Bovine colostrums contain mostly IgG with very small amount of IgA, IgE IgG and IgM. Human colostrums 2% IgG content, while bovine colostrums can have from 8% to above 25% IgG content. These are protein molecules that are effective in fighting bacterial and viral infections (cold, flu, etc.), parasites and yeast.

  • IgA: Helps inhibit the binding of pathogens to surfaces.
  • IgG: Neutralizes toxins.
  • IgM: Antibacterial.
  • IgD: Antiviral
  • IgE: Antiviral
Buffalo Colostrum contains two times more IgA and IgM than cow colostrum2.

Proline-Rich polypeptide (PRP): PRP stimulates the thymus to regulate the immune system.PRP stimulates weaken immune system and stabilises an overactive immune system as seen in autoimmune disease (MS, rheumatoid arthritis, lupus, scleroderma, chronic fatigue syndrome, allergies, etc).

Lactoferrin(LF): LF is an iron binding protein with antiviral, antibacterial, anti-inflammatory properties. Lactoferrin has been studied in the treatment of such diseases as cancer, HIV, herpes, chronic fatigue, Candidiasis and other infections.

Cytokines: – (Including Interleukins, Interferon Y, Tumor Necrosis Factor (TNF),and Lymphokines) Regulates the duration and intensity of immune response. They have boost T cells activity, antiviral activity, anti tumor activity and anti-inflammatory activity in arthritis and during injury. Interleukin- 10- is strongly anti-inflammatory, especially in arthritic joints.

Transferrin: Binds and transports iron.

Glycoproteins & Trypsin Inhabitor: They inhibit the breakdown of colostrum in gut and hence protect immune and growth factors in GIT. They also inhibit H-pyroli in stomach and thus show antiulcer activity.

Lymphokines: These are peptides involved in mediating the immune response.

Oligopolysaccharides and Glycoconjugate Sugars: They attract and bind to pathogenic bacteria and prevent their entry in the mucosal lining. They block the entry of salmonella Cryptosporidium and clostridia in leaky gut syndrome.

Lysozyme: This is an acid resistant hydrolyzing agent that is capable of destroying bacteria and viruses on contact. Lysozyme of buffalo colostrum has ten times more activity than that of cow colostrum3.

Leukocytes: Stimulate the production of interferon, slows viral reproduction and inhibits penetration of cellular walls.

Lactoperoxidase– Thiocyante, Peroxidase and Xanthine Oxidase enzyme: They oxidise bacteria by generating release of hydrogen peroxide.

Lactalbumins: Lactalbumins can possibly be effective against numerous form of cancer and viruses. Lactalbumin has also been shown in some study to raise brain serotonin activity, reduce cartisol concentration, and improve mood under stress.

 
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